Cinco de Mayo Celebration

The Embassy of Mexico in Prague and Mandarin Oriental Hotel Prague carried out a unique Mexican Food Festival “Cinco de Mayo” at the exclusive restaurant SPICES from May 4-10, 2019.

The “4 Hands menu” of the Festival included a variety specialities of Mexican haute cuisine designed jointly by renowned Mexican Chef Omar Romero Quezada and Chef Stephen Senewiratne.

The Festival was inaugurated by Mexican Ambassador Leonora Rueda and the General Manager of Mandarin Oriental Hotel Prague, Flavia Daudan-Caponi.